Chickpea Hash with Rosemary Grits

Name: Chickpea Hash with Rosemary Grits
Availability: InStock

Warm and filling, this winning dish pairs a tasty hash of chickpeas, onions, red peppers with potatoes and creamy, rosemary-infused cornmeal grits for a stick-to-your ribs breakfast, lunch or dinner. Adding a side of greens with no-oil dressing levels up the nutrition.

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