Veggie Lentil Loaf

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Home cooking, plant-based style! One bite of this savory loaf of lentils, mushrooms, onion, celery and carrots under a tangy tomato sauce will take you back to Grandma’s kitchen. Rustic skin-on roasted sweet potatoes and crisp green beans are the perfect sides to make a comforting meal.


lentils, mushrooms, onion, celery, carrots, tomatoes, garlic, date paste, kosher salt, gf oats, distilled vinegar, nutritional yeast, flaxseed, sweet potatoes, green beans and spices.

440 calories
19.0g protein
2.0g fat