Red Curry
Red Curry
Spicy and flavorful housemade Thai curry paste seasons a sauté of cherry tomatoes, red peppers and carrots. The veggies come topped with tomato-ginger curry sauce, served on a bed of seasoned brown rice. Level up the nutrition by adding a side of greens with no-oil dressing.
Ingredients
Ingredients
TOMATOES, ONION, GARLIC, DATE PASTE, KOSHER SALT, UNSWEETENED ORGANIC COCONUT MILK, SWEET POTATO, GINGER, CARROTS, RED PEPPERS, BROWN RICE, AND SPICES.
Nutrional Information
Nutrional Information
290


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